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Lodge Pro-Logic Seasoned Cast Iron Skillet 12 Inch

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Lodge Pro-Logic Seasoned Cast Iron Skillet - 10in.

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Model # : P12S3 Item Id: 11490
  • Pre-Seasoned to perfection and ready for use
  • Cast iron makes for superior heat retention and even heating of foods
  • Heavy-Duty and durable, designed to last for years
  • Hand wash with stiff brush and hot water
  • Cooking with cast iron provides nutritional iron intake

Full Description: Beautifully designed cast iron skillet and cookware that will compliment any kitchen. Pro-Logic skillets are designed with sloped sides, and loop handles that make handling them easy. Pre-seasoned and ready to use! 12 inch diameter by 2 inches deep. Lid of the P12D3 fits this skillet (lid is not sold separately). For more than 100 years, Lodge has been perfecting the process of making cast iron cookware.


Height: 5.25 inches
Width: 12.5 inches
Depth: 20.5 inches
Weight: 7 pounds

Material: Cast Iron
Seasoned: Seasoned
Type: Skillet,
Size: 12 Inches
Item Type: Skillet


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By Carol T. from San Antonio, TX on 10/13/2008
Filled starFilled starFilled starFilled starFilled star
Great Skillet!
Great for browning meats, poultry, and fish. Additional handle allows easier handling the heavy skillet. Easy clean up using hot water and gently brushing. Dry well and add small amount of shortening to keep surface ready for next job.
Pros:
Durable, Easy To Clean, Distributes Heat Evenly, Retains Heat, Heats Quickly
Cons:
Heavy, Need consistent aftercare
Best Uses:
Simple Meals, Elaborate Meals, Small Kitchens, Large Kitchens
Describe Yourself:
Casual Cook
Was this review helpful?  Yes  /  No

By Chubbycheeks from Bronx, NY on 05/10/2007
Filled starFilled starFilled starFilled starFilled star
Lifetime satisfaction
IF you're unfamiliar with this product you should know that it has a period of breaking in, and you can't quite cook anything in it like with a Teflon pan (for ex. eggs over - you've got to learn the fire setting first, once you got that you're home.) When frying veggies, gotta take it easy, as a general advice, this pan puts out a lot more heat with less fire, and so it is more of a special use pan than a general use type. But I maintain that whatever you cook in it is special.
Pros:
Durable, Easy To Clean, Even heating, Maintains heat, The more used the better
Best Uses:
Simple Meals, Elaborate Meals, Small Kitchens, Large Kitchens, Everyday frying
Describe Yourself:
Casual Cook, Romanian backgroud
Was this review helpful?  Yes  /  No

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