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Lodge Skillets Pro Logic 12 Inch Seasoned Cast Iron Skillet - P12S3

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Retail Price: $40.91

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Model # : P12S3 Item Id: 11490 Item UPC: 075536391205
  • Pre-Seasoned to perfection and ready for use
  • Cast iron makes for superior heat retention and even heating of foods
  • Heavy-Duty and durable, designed to last for years
  • Hand wash with stiff brush and hot water
  • Cooking with cast iron provides nutritional iron intake

Full Description: The Lodge Pro-Logic cast iron skillet and cookware is beautifully designed and compliments any kitchen. Lodge Pro-Logic skillets are designed with sloped sides, and loop handles that make handling them easy. This Lodge dutch oven comes pre-seasoned, saving you the time and effort need to season raw cast iron. The Lodge cast iron skillet measures12 inch diameter by 2 inches deep. Lid of the P12D3 fits this skillet (lid is not sold separately). For more than 100 years, Lodge cast iron Cookware has been the number 1 Cast Iron Cookware in North America.


Height: 5.25 inches
Width: 12.5 inches
Depth: 20.5 inches
Weight: 7 pounds
Type: Skillet
Material: Cast Iron
Seasoned: Seasoned
Size: 12 Inches

About Lodge Seasoned Cast Iron: For more than 110 years, Lodge Manufacturing has been perfecting the process of making cast iron cookware. But the process was never complete until countless meals, desserts, soups and stews were prepared to create a treasured black patina. Only then was cast iron "seasoned." In 2002, the Lodge team developed a proprietary vegetable oil spray system with high temperature gas ovens to season the cookware before it leaves our South Pittsburg foundry. No hassle, no magic, no work—simply an heirloom finish everyone can use right out of the box!


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Customer Reviews:
Item Reviewed: Lodge Skillets Pro Logic 12 Inch Seasoned Cast Iron Skillet - P12S3
Avg. Customer Rating: Filled starFilled starFilled starFilled starFilled star (2 Reviews)
Filled starFilled starFilled starFilled starFilled star (2)
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By Carol T. from San Antonio, TX on 10/13/2008
Filled starFilled starFilled starFilled starFilled star
Great Skillet!
Great for browning meats, poultry, and fish. Additional handle allows easier handling the heavy skillet. Easy clean up using hot water and gently brushing. Dry well and add small amount of shortening to keep surface ready for next job.
Pros:
Durable, Easy To Clean, Distributes Heat Evenly, Retains Heat, Heats Quickly
Cons:
Heavy, Need consistent aftercare
Best Uses:
Simple Meals, Elaborate Meals, Small Kitchens, Large Kitchens
Describe Yourself:
Casual Cook
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By Chubbycheeks from Bronx, NY on 05/10/2007
Filled starFilled starFilled starFilled starFilled star
Lifetime satisfaction
IF you're unfamiliar with this product you should know that it has a period of breaking in, and you can't quite cook anything in it like with a Teflon pan (for ex. eggs over - you've got to learn the fire setting first, once you got that you're home.) When frying veggies, gotta take it easy, as a general advice, this pan puts out a lot more heat with less fire, and so it is more of a special use pan than a general use type. But I maintain that whatever you cook in it is special.
Pros:
Durable, Easy To Clean, Even heating, Maintains heat, The more used the better
Best Uses:
Simple Meals, Elaborate Meals, Small Kitchens, Large Kitchens, Everyday frying
Describe Yourself:
Casual Cook, Romanian backgroud
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